Blast Off Spaceship Snack Board (Print)

Space-themed snack board with fresh veggies, cheese cubes, dips, and crunchy crackers for easy sharing.

# Components:

→ Fresh Produce

01 - 1 cup baby carrots
02 - 1 cup cucumber slices
03 - 1 cup cherry tomatoes
04 - 1 cup red and yellow bell pepper strips
05 - 1 cup seedless grapes (red or green)

→ Dairy & Dips

06 - 1 cup cheddar cheese cubes
07 - 1 cup mozzarella balls (bocconcini)
08 - 1 cup hummus
09 - 1 cup Greek yogurt ranch dip

→ Crackers & Extras

10 - 1 cup whole grain crackers
11 - 1 cup pretzel sticks
12 - ½ cup popcorn

→ Decorative/Theme Elements

13 - 6 string cheese sticks
14 - 12 blueberries
15 - Edible gold star sprinkles (optional)

# Directions:

01 - Arrange whole grain crackers and pretzel sticks in the shape of a rocketship on a large serving platter or board.
02 - Position cheddar cheese cubes and mozzarella balls to form the body and windows of the spaceship.
03 - Place baby carrots and bell pepper strips at the base to mimic rocket flames.
04 - Scatter grapes, cherry tomatoes, and blueberries around the board to represent planets and asteroids.
05 - Position string cheese sticks along the sides as rocket boosters.
06 - Fill small bowls with hummus and Greek yogurt ranch dip, placing them near the vegetables for dipping.
07 - Distribute popcorn clusters across the board to resemble stars or meteor showers.
08 - Sprinkle edible gold stars over the board for extra decorative effect.
09 - Serve immediately and encourage guests to assemble their own space-inspired snacks.

# Expert Advice:

01 -
  • Easy to assemble with no cooking required.
  • Nutritious ingredients kids love with a fun space theme.
  • Customizable for different dietary preferences.
  • Encourages creative snacking and presentation.
02 -
  • Use a sharp knife to cut cheese cubes evenly for a polished look.
  • Arrange veggies in groups by color to create a visually stunning rocket flame.
  • Place dips in small bowls to keep the board tidy and easy to access.
  • Keep perishable items chilled until ready to serve for maximum freshness.
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