Browse Every Recipe - Page Number 3

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Classic apple pie with vanilla bean ice cream melting over flaky, buttery, cinnamon-spiced layers.
Classic Apple Pie Vanilla Ice #19

Buttery crust surrounds spiced apples and is paired with vanilla bean ice cream for a nostalgic sweet finish.

Green chile enchiladas with melty cheese and chicken, topped with fresh cilantro garnish
Green Chile Enchiladas Chicken #20

Creamy chicken, cheese, and tangy green chile sauce baked in corn tortillas for classic Southwestern comfort.

Juicy Easy Spinach Stuffed Salmon fillets on a baking sheet garnished with fresh lemon wedges.
Easy Spinach Stuffed Salmon #21

Salmon fillets stuffed with spinach, three cheeses, and dill for a rich, satisfying main dish.

Deconstructed Crunch Roll Sushi Bowl featuring seasoned sushi rice, avocado slices, and savory seafood.
Crunch Roll Sushi Bowl #22

Savory seafood, crispy tempura, and fresh vegetables over seasoned rice for a crunchy, satisfying bowl.

Succulent Peruvian Chicken with Creamy Green Sauce paired with zesty potatoes on a rustic platter.
Peruvian Chicken Creamy Green Sauce #23

Zesty Peruvian chicken paired with creamy cilantro green sauce for a bold, herby main perfect for sharing.

Grilled Salmon with Quinoa and Roasted Vegetables plated with vibrant, caramelized veggies and lemon wedges.
Grilled Salmon Quinoa Vegetables #24

Enjoy grilled salmon with nourishing quinoa and roasted vegetables for a balanced, satisfying meal.

Fresh sesame chicken cabbage crunch salad tossed with carrots and red pepper, served for a summertime lunch.
Sesame Chicken Cabbage Crunch #25

Crisp cabbage, tender sesame chicken, and zesty dressing combine in a vibrant, refreshing crunchy salad.

Close-up of golden brown Honey Garlic Salmon Bites topped with sesame seeds and fresh green onions.
Honey Garlic Salmon Bites #26

Salmon cubes glazed with a honey garlic sauce—quick, flavorful, and ideal for weeknight meals or parties.