Save A festive and fun dessert dip, this platter features a creamy marshmallow dip rolled in coconut snowballs, perfect for kids parties and holiday gatherings.
This dip quickly became my family’s favorite go-to dessert for celebrations, bringing smiles to both kids and adults alike
Ingredients
- Marshmallow Dip: 200 g cream cheese softened, 120 g marshmallow fluff, 100 ml heavy cream, 1 tsp vanilla extract
- Snowball Coating: 60 g desiccated coconut
- Dippers: 8 large strawberries hulled, 1 banana sliced into thick rounds, 8 apple wedges, 12 mini pretzels, 8 digestive biscuits halved, 8 large marshmallows
Instructions
- Step 1:
- In a medium mixing bowl, beat the cream cheese until smooth.
- Step 2:
- Add marshmallow fluff and vanilla extract, and beat until well combined.
- Step 3:
- Whip the heavy cream in a separate bowl until soft peaks form, then fold it gently into the marshmallow mixture.
- Step 4:
- Using a spoon or a small ice cream scoop, form the dip into 8 round balls.
- Step 5:
- Roll each ball in desiccated coconut to coat them evenly, creating a snowball effect.
- Step 6:
- Arrange the marshmallow snowballs on a large platter.
- Step 7:
- Surround with prepared dippers: strawberries, banana rounds, apple wedges, pretzels, biscuits, and marshmallows.
- Step 8:
- Serve immediately, or chill for up to 2 hours before serving.
Save Sharing this dip is always a joy during family gatherings, bringing everyone closer around the platter
Notes
Try other fruit dippers like grapes or pineapple for a fresh twist
Required Tools
Mixing bowls, hand mixer or whisk, ice cream scoop or spoon, large platter
Allergen Information
Contains dairy cream cheese heavy cream Contains gluten biscuits pretzels May contain nuts if included in biscuits or pretzels Contains sulfites if using certain dried coconut Always check ingredient labels for hidden allergens
Save This delightful dip is sure to impress at any party making dessert effortless and fun
Recipe FAQs
- → How do I shape the marshmallow dip into snowballs?
Use a small ice cream scoop or spoon to form even balls, then roll them in desiccated coconut for a snowy coating.
- → Can I prepare this platter ahead of time?
Yes, you can chill the snowball dip in the fridge for up to 2 hours before serving to keep it fresh and firm.
- → What are some good dippers to serve with this dish?
Fresh fruits like strawberries, bananas, and apples work well, along with crunchy options like pretzels and biscuits.
- → Is there a way to make a gluten-free version?
Substitute gluten-free biscuits and pretzels to accommodate gluten sensitivities without compromising taste.
- → How can I add extra flavor to the coconut coating?
Try sprinkling a pinch of cinnamon or mixing in some citrus zest with the coconut for a subtle twist.