Save A crowd-pleasing appetizer featuring tender meat, creamy cheese, and tangy pickles, all threaded onto skewers for easy serving and bold flavor in every bite.
This recipe quickly became a favorite at family gatherings and parties, impressing guests every time.
Ingredients
- Cooked ham: 120 g cut into 2 cm cubes
- Smoked turkey breast: 120 g cut into 2 cm cubes
- Cheddar cheese: 120 g cut into 2 cm cubes
- Swiss cheese: 120 g cut into 2 cm cubes
- Small dill pickles: 12 cut into chunks
- Cherry tomatoes: 12
- Pitted green olives (optional): 12
- Fresh parsley (optional): for garnish
- Small wooden skewers: 12 about 10&ndash15 cm long
Instructions
- Step 1:
- Prepare all ingredients by cutting the meats, cheeses, and pickles into even-sized cubes or chunks.
- Step 2:
- Thread one cube of ham, one cube of cheddar, one pickle chunk, and one cherry tomato onto a skewer.
- Step 3:
- Add a cube of turkey breast, a cube of Swiss cheese, and finish with an olive (if using).
- Step 4:
- Repeat the process for all skewers, arranging the order as desired for visual appeal.
- Step 5:
- Arrange skewers on a serving platter and garnish with fresh parsley, if desired.
- Step 6:
- Serve immediately or refrigerate, covered, until ready to serve.
Save This appetizer always brings everyone together, making party moments even more special and memorable.
Required Tools
Sharp knife, cutting board, small wooden skewers, serving platter
Allergen Information
Contains Milk (cheese). May contain Sulfites (pickles, olives), depending on brand. No gluten-containing ingredients but double-check processed meats and pickles if gluten is a concern.
Nutritional Information
Per skewer: Calories 90, Total Fat 6 g, Carbohydrates 2 g, Protein 7 g
Save These skewers add a refreshing and colorful touch to any gathering, perfect for sharing and enjoying.
Recipe FAQs
- → What meats are best for this skewer combination?
Cooked ham and smoked turkey breast offer tender, flavorful bites that pair well with creamy cheeses and pickles.
- → Can I substitute the cheeses used in these skewers?
Yes, try gouda or mozzarella for a different creamy texture and flavor profile.
- → How should I prepare the ingredients for assembly?
Cut meats, cheeses, and pickles into uniform 2 cm cubes for balanced bites and easy threading onto skewers.
- → Are these skewers meant to be served cold or warm?
These skewers are served cold or at room temperature, ideal for quick assembly and refreshing taste.
- → What are good beverage pairings for these skewers?
A crisp white wine or a light lager complements the savory, creamy, and tangy flavors beautifully.
- → Can additional vegetables be added to the skewers?
Yes, pickled onions or roasted red peppers add extra flavor and color variety to the skewers.