Browse Every Recipe - Page Number 33

Roasted sweet potatoes combined with goat cheese, sage, and creamy pasta for a satisfying meal.

A savory slow-cooked Tuscan meat sauce featuring ground beef, pork, and aromatic herbs.

Cheese ravioli coated in creamy carbonara sauce with pancetta, Parmesan, and fresh parsley in an easy Italian-inspired dish.

Golden chicken, cheddar, lettuce, and ranch wrapped in soft flour tortillas for a flavorful, easy snack.

Creamy cheesecake, spiced apples, and oat topping come together in a warmly flavored bar.

Tender turkey meatballs cooked in a rich pumpkin and sage sauce, perfect for cozy evenings.

Moist apple muffins with cinnamon and buttery crumb topping, ideal as a sweet breakfast or snack.

Hearty pasta with tender steak, spinach, artichokes, creamy sauce, and melted mozzarella cheese.

Acorn squash roasted to tender, filled with caramelized onions, melted Gruyere, and fresh herbs for a savory vegetarian main.