Browse Every Recipe - Page Number 28

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Farro Mustard Green Salad #244
Farro Mustard Green Salad #244

Nutty farro and peppery mustard greens combined with sweet roasted squash and a zesty vinaigrette.

Sheet Pan Salmon with Vegetables #245
Sheet Pan Salmon with Vegetables #245

Flaky salmon paired with roasted root vegetables and fresh greens, baked together for a flavorful, easy main dish.

Warm Roasted Broccoli Farro #246
Warm Roasted Broccoli Farro #246

Caramelized broccoli blended with garlic-lemon flavors served on a tender farro base for a wholesome meal.

Fluffy quinoa and tender kale star in this Kale & Quinoa Salad, beautifully paired with sweet potatoes.
Kale Quinoa Lemon Dressing #247

A nutrient-packed blend of kale, quinoa, roasted sweet potatoes, and lemon dressing for a fresh, wholesome dish.

Melted cheddar cheese oozing from a grilled cheese sandwich, served with rich tomato soup.
5-Ingredient Tomato Soup Combo #248

A comforting blend of creamy tomato soup paired with crispy grilled cheese, ideal for a quick meal.

A delicious overhead shot of the finished pressed tofu steaks with colorful stir-fried vegetables.
Pressed Tofu Steaks Stir-Fry #249

Golden pressed tofu paired with vibrant stir-fried vegetables and fluffy rice, ready in under 40 minutes.

Mini Pancakes Cereal Bites #250
Mini Pancakes Cereal Bites #250

Fluffy miniature pancakes served with milk or toppings for a playful morning meal.

Savory ramen noodle stir-fry remix, showcasing perfectly coated noodles alongside crisp vegetables and sprinkled sesame seeds.
Ramen Noodle Stir-Fry Remix #251

Fast stir-fry with ramen noodles, mixed vegetables, and a savory homemade sauce.

Sheet-Pan Nachos with Beans #252
Sheet-Pan Nachos with Beans #252

A quick, flavorful sheet-pan dish with tortilla chips, spiced beans, frozen vegetables, and melted cheddar cheese.