Browse Every Recipe - Page Number 43

A quick, healthy snack pairing dried apricots with crunchy almonds and optional coconut or pumpkin seeds.

Soft, pillowy donut holes dusted with powdered sugar served with assorted dipping sauces for a delightful treat.

Mediterranean platter featuring black olives, sun-dried tomatoes, feta, and herbs for elegant entertaining.

A crunchy blend of nuts, pretzels, cranberries, and warm spices for festive snacking or gifting.

Crispy baguette slices topped with tomatoes, basil, garlic, olive oil; served in a diagonal line.

Tender meat, creamy cheese, and tangy pickles combined for bold flavors on skewers.

Soft bread rolled with peanut butter and jelly, sliced into fun pinwheel bites for snacks or lunches.

Crispy phyllo pastries filled with a savory spinach, feta, and herb blend baked together.

An artfully arranged figure-eight dish combining vibrant vegetables, herb oil, and crisp quinoa for elegant plating.